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Soup Kitchens: A Lifeline for Our Community
By Lydia Boulter
Soup kitchens are more than just places to get a meal. They are lifelines for individuals who are hungry, struggling, and often overlooked. These nonprofit organizations provide warm, nutritious meals to those in need, especially in low-income neighborhoods and among people experiencing homelessness. In today’s economic climate, this support is more critical than ever.
Government assistance programs like SNAP (Supplemental Nutrition Assistance Program) are intended to help, but they often fall short. In Oregon, for example, the maximum monthly SNAP benefit for one person is just $292, which breaks down to around $3.20 per meal (“SNAP,” 1). That is barely enough to buy a cup of coffee, let alone a healthy meal. For many, this means surviving on inexpensive, low-nutrition food such as instant ramen or processed snacks.
The challenges are even greater for those without stable housing. SNAP benefits cannot be used to purchase hot or prepared meals, and most homeless individuals lack access to kitchens or refrigeration. Healthy foods like dairy, fruits, vegetables, and meat spoil quickly, making it nearly impossible to maintain a nutritious diet (Marisa, 1). Although people who are homeless are technically eligible for SNAP, the program is not practical for their daily needs.
This is where soup kitchens play a vital role. They fill the gaps left by government programs, offering hot meals in safe and welcoming environments. But they provide more than just food. They offer dignity, a sense of community, and a path toward rebuilding lives.
In Portland, Oregon, two outstanding organizations, Blanchet House and Stone Soup PDX are leading this effort:
- Blanchet House not only serves hot meals, but also offers shelter for up to eight months through its men’s and women’s housing programs. This gives individuals time, safety, and nourishment as they work to regain stability. There are no time limits or work requirements to receive meals, which makes the support accessible to those who need it most (“Blanchet House,” 1).
- Stone Soup PDX is another inspiring example. This organization distributes free meals to day centers and shelters throughout the city. In addition, it provides a free, 12-month culinary training program for individuals facing employment barriers. This training helps participants gain practical skills, build confidence, and pursue long-term employment opportunities (“Our Programs,” 1).
If we want a healthier and more equitable society, we must care for those who are struggling the most. Everyone deserves the basic dignity of a warm meal and the opportunity for a second chance.
You can be part of the solution. Whether by volunteering, donating, or spreading awareness, your support makes a real difference. Learn more and get involved through the links below:
1. Blanchet House: https://blanchethouse.org/
2. Stone Soup PDX: https://www.stonesouppdx.com/s-projects-side-by-side
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Alex Marisa. “No Kitchen, No Hot Meals with SNAP Benefits.” Blanchet House, 19 Jan. 2022, blanchethouse.org/no-kitchen-means-no-hot-food-for-homeless-with-snap/.
“Blanchet House.” Blanchet House, blanchethouse.org/.
Fruit,. “Food Images – Browse 62,676,043 Stock Photos, Vectors, and Video.” Adobe Stock, 2025, stock.adobe.com/search/images?filters%5Bcontent_type%3Aphoto%5D=1&hide_panel=true&k=food&search_type=usertyped&asset_id=237754417. Accessed 5 Aug. 2025.
“Our Programs | Stone Soup PDX.” Stone Soup PDX, 2016, www.stonesouppdx.com/s-projects-side-by-side. Accessed 5 Aug. 2025.
“SNAP | Basic Needs Program.” Uoregon.edu, 2024, basicneeds.uoregon.edu/snap. Accessed 5 Aug. 2025.